Chioggia: city of art and good food
The bàcari , authentic refuges of the Venetian tradition, are the most characteristic environments of Chioggia. These typical taverns, with an intimate and informal atmosphere, almost always feature minimalist furnishings, creating a welcoming and familiar atmosphere.
Here you can taste the "cicchetti", delicious tastings prepared with typical ingredients of Venetian cuisine and, in particular, that of Chioggia . Among the proposals there are sardines in saor, marinated anchovies, creamed cod on polenta croutons, grilled cuttlefish, mixed frying, vegetable omelettes, hard-boiled eggs and various types of meatballs.